A part of Crows Bakery, "The Honest Cake" specializes in delicious, made-from-scratch cakes that include only the finest ingredients. We bake personalized cakes to suit all occasions; from birthdays and graduations to weddings and other large events.
An "Honest Cake" is the perfect way to celebrate
life's big and little celebrations.
Traditional vanilla or chocolate, almond, maple, spice, or lemon
Vanilla or chocolate; a heavy rich batter with a dense, moist texture
Chiffon cake made with a lightly sweetened filling and strawberries and lavished with fresh whipped cream. Add fresh strawberries as a garnish for an additional cost.
A European style deep chocolate cake with dense and moist texture
Made with grated apple for a fuller flavor and added moisture. Toasted walnuts may be added to original recipe for an additional cost.
Deep red, rich and moist with a velvety texture
A rich and flourless chocolate cake
Chocolate Mocha Mousse
Deep chocolate cake, topped with a creamy layer of espresso mousse
A rich layer of yellow sponge baked atop a pure white layer of fluffy angel food. Traditionally served plain.
Chiffon cake or a cinnamon spiced pumpkin cake rolled with your choice of filling and finished with our Swiss buttercream.
Vanilla or chocolate chiffon or pound, red velvet, and carrot
Choosing a Wedding cake for your
Southern Vermont wedding?
We would love to learn more about your reception and your needs; please make use of the form below
to connect with us. You may also call the bakery at 802.226.7007.
Interested in placing an order for another event?
Feel free to use this form or call the bakery directly at 802.226.7007.
We look forward to speaking with you!